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Slice of Jess

Changing the way you eat, one slice at a time.

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Vegetarian

Quinoa Salad with Avocado Vinaigrette

Street Corn Quinoa

Stuffed Peppers with Quinoa and Kale

Honey Citrus Kale Salad

Parmesan Crisps

Cashew-Strawberry Banana Bread

Baked Apple Chips

Vegetable Ricotta Rolls

Vegan Cream of Broccoli Soup

Brown Butter Cookie Dough

Queso Dip Recipe

Queso Beer Dip

Spicy Acorn Squash Hummus

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Hey there, Jess here. Welcome to a slice of my kitchen! Here you'll find tidbits of my everyday life, home cooked meals and travel guides. Thanks for stopping by!

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Recent Posts

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  • Crispy Shrimp with Cheesy Grits Recipe October 14, 2026
  • Shrimp Toast with Coconut Cream, Pepperoncini, and Hot Honey October 10, 2026

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