A Slice Of Our Week: 2025 Dinner Meal Plans

Onto a cooler start to week 3, so here’s 6 toasty dinner meal plans to keep our bellies warm and satisfied.

DELICIOUS DINNERS TO GET YOU THROUGH THE WEEK:

Packed with flavor, yet simple enough to whip up on a weeknight, here are some recipes I’m in the mood for this week. If you make one of these wonderful meals, please tag me on Instagram so I can follow along!

SUNDAY: Super Comforting Potato and Leek Soup.I absolutely heart making soup from scratch. There’s something particularly special about gathering ingredients in my kitchen and making something so cozy and delicious. Serve with my Cheddar and Chive Sausage Biscuits on the side, trust me… this is such a grand combo.

MONDAY: Cuban Mojo Chicken with Charred Scallion Chimichurri. My take on this flavorful meal is a citrusy glazed entree that is baked to perfection, then garnished with red onions and cilantro. I like to serve mine with rice, black beans, homemade chimichurri, and lime wedges for extra zip.

TUESDAY: One Pan Mexican Rice Casserole with Ground Beef.There’s a little bit of this, a little bit of that… and I often refer to these one-skillet wonders as “kitchen sink” meals. Cheesy, savory, super fulfilling, and incredibly easy to make… your entire crew will love this.

WEDNESDAY: Creamy Mushroom Ramen with Brown Butter Chicken. This ramen dish is straight up full of flavor. Packed with protein, it’s the perfect meal to satisfy the whole fam!

THURSDAY: Pizza-Inspired Baked Tortellini. Baked tortellini is an indulgent situation to begin with, but add some extra cheese, pepperoni, peppers, and olives on top and it is NEXT level.

FRIDAY: Meatball and Italian Sub Sandwiches. Hello Friday night! Here we’ve got two classic sandwiches mashed together to create one epic recipe. I opted for Chicago style, with peppers, giardiniera and all the frills of a cravable Italian sub.

NEED MORE DINNER MEAL PLANS IDEAS? VIEW ALL RECIPES BY CLICKING HERE!

Enjoy the rest of your week! If you’d like to see any particular recipe or a particular type of cuisine on the blog, just let me know and I’ll plan accordingly!

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Happy cooking!

Jess 😉