When feeling under the weather, there’s no better remedy than good ‘ol Italian Penicillin – tiny Pastina simmered in a veggie-packed broth. Garnish with parmesan, pepper, and herbs!
We all need something warm and cozy when we’re not feeling 100%. My Grandma June used to make this for me all the time when I was little. So when cold & flu season hits our household, I make this dish on repeat. Other make-me-feel-better-favorites include this Easy Chicken Noodle Soup with Lemon and Thyme, my Crockpot Tomato Basil Soup with Grilled Cheese Croutons, and Scratch Made Cream of Celery. Don’t forget the Homemade Garlic Bread for dunkin’!
WATCH ME MAKE THIS ON THE GRAM!
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