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Slice of Jess

Changing the way you eat, one slice at a time.

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Beef & Pork

Cordon Bleu Chicken

Crispy Cordon Bleu Chicken Bites

Pasta Frittata

Grandma June’s Leftover Pasta Frittata with Bolognese

Salisbury Steak

Salisbury Steak Smothered In Homemade Mushroom Sauce

Pasta Bolognese

Hearty Comforting Pasta Bolognese

Hamburger and Rice Casserole

Cheesy Hamburger and Rice Casserole

Sausage Biscuits

Cheddar and Chive Sausage Biscuits

Best Avocado Toast

The Best Avocado Toast For Tapas

Sausage Breakfast Casserole

Red Pepper, Corn, and Sausage Breakfast Casserole

Beef Bulgogi

Ground Beef Bulgogi Bowls with Pickled Veggies

Olive Garden Zuppa Toscana Soup

Better Than Olive Garden Zuppa Toscana Soup

Mexican Beef

Mexican Beef and Zucchini Skillet

Cheeseburger Egg Rolls

Kimchi Cheeseburger Egg Rolls

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Hey there, Jess here. Welcome to a slice of my kitchen! Here you'll find tidbits of my everyday life, home cooked meals and travel guides. Thanks for stopping by!

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Recent Posts

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  • Mediterranean Arayes inspired by the Smash Tacos Trend April 2, 2026
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MORE RECIPES

Crostini Appetizers
Chicken Shepherd's Pie
Pork Loin
Italian Sub
Buddha Bowl
Lasagna Soup
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