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Slice of Jess

Changing the way you eat, one slice at a time.

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Jessica

Lemon Caper Pasta

Dijon-Lemon-Caper Pasta with Tender Chicken Thighs

Mongolian Ground Beef

20-Minute Mongolian Ground Beef Dinner

Sausage Tortellini

One-Skillet Sausage Tortellini in Creamy Truffle Mushroom Sauce

Thai Red Curry Chicken

Thai Red Curry Chicken​ with Stir Fry Noodles

Pearl Couscous Salad

Charcuterie Board Pearl Couscous Salad

Cornflake Chicken

Crispy Cornflake Chicken Sandwiches with Maple-Miso Sauce

Taquitos Recipe

25 of Our Favorite Game Day Snacks: Dips, Bites, and More

Sesame Ground Chicken

Peanut Sesame Ground Chicken with Bok Choy and Carrots

Lasagna Soup

A Slice Of Our Week: 2025 Dinner Meal Plans – Week 4

Italian Penicillin

My Grandma’s Favorite Recipe for Pastina: Italian Penicillin

Italian Sub

A Slice Of Our Week: 2025 Dinner Meal Plans – Week 3

Thai Chicken

Thai Chicken Meatballs with Turmeric and Herbs

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Hey there, Jess here. Welcome to a slice of my kitchen! Here you'll find tidbits of my everyday life, home cooked meals and travel guides. Thanks for stopping by!

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Recent Posts

  • Cheesy Chicken Cheesesteak with Garlic Aioli July 16, 2026
  • Perfectly Crispy Classic Chicken Tender Recipe June 17, 2026
  • Peruvian-Inspired Chicken Salad Stuffed Avocado May 6, 2026
  • Feast Wilmington + Highlights From The Carolina Coast April 13, 2026
  • Spinach, Cheddar, and Cottage Cheese Egg Bites Recipe April 7, 2026

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MORE RECIPES

Buddha Bowl
Shredded Buffalo Chicken
Tomato Basil Soup
Arugula Salad
Crostini Appetizers
Chicken Shepherd's Pie
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