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–+ servings
Bloody Mary Mix

Spicy Homemade Bloody Mary Mix

We're ringing in the new year with this perfectly crafted Spicy Bloody Mary Mix. It's so refreshing with the perfect blend of heat and seasonings.
SERVINGS 6
Prep Time 1 day
Cook Time 5 minutes
Total Time 1 day 5 minutes
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Ingredients
  

BLOODY MARY MIX:

  • 4 cups V8 Juice
  • 1/4 cup Lemon Juice
  • 1/4 cup Dill Pickle Juice
  • 1 tbsp. Creamy Prepared Horseradish
  • 1/2 tsp. Sriracha
  • 1 tsp. Tabasco, or Texas Pete!
  • 2 tsp. Worcestershire Sauce
  • 1/2 tsp. Garlic Powder
  • 1 tsp. Celery Salt
  • 1/2 tsp. Freshly Cracked Black Pepper

FOR SERVING:

  • Salt + Pepper for the rim, optional
  • 1.5 cups Vodka or Gin, 2 oz. per drink
  • 6 Lemon Wedges
  • 6 Cooked Shrimp
  • 18 Pimento Stuffed Olives, 3 olives each glass
  • 6 Celery Stalks
  • 12 Pickled Asparagus Spears
  • 6 Crispy Bacon Strips
  • 6 Fresh Jalapeño Slices

Instructions
 

  • Add all ingredients in the Bloody Mary Mix to a large pitcher and stir to combine. Place in the refrigerator for roughly 24 hours.
  • When you’re ready to serve, add the vodka to the pitcher and stir again. Rub each glass rim with a lemon slice, then dip the rim into a plate that has salt + pepper. Pour the Bloody Mary’s into each glass, adding ice first if desired, and garnish with remaining items listed for serving.
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