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–+ servings
Ranch Chicken Sandwich

Crispy Air Fryer Ranch Chicken Recipe For Sandwiches

This Ranch Chicken Recipe takes everything you love about the traditional skillet version and turns it into a tasty, crispy sandwich! I absolutely swoon over sandwiches, don't you?
SERVINGS 4
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
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Ingredients
  

Crispy Ranch Chicken:

  • 1 lb. Boneless Skinless Chicken Breasts
  • 3/4 cup All Purpose Flour
  • 6 tbsp. Ranch Seasoning Mix
  • 2 Eggs, whisked
  • 1.5 cups Crushed Cornflakes
  • Olive Oil Cooking Spray, as needed
  • French Baguette, cut in 4ths and then each halved
  • Mayonnaise, as desired

Cucumber Cabbage Slaw:

  • 1 cup Angle Hair Shredded Cabbage
  • 1 English Cucumber, sliced thin
  • 1/4 Small Red Onion, sliced thin
  • 1 Jalapeno Pepper, sliced thin (optional)
  • 3 tbsp. Chives, chopped
  • 2 tbsp. Dill, chopped
  • Juice of 1/2 Lemon
  • 1 tsp. White Wine Vinegar
  • 2 tsp. Agave Nectar
  • 1/2 tsp. Salt
  • 1/2 tsp. Freshly Cracked Black Pepper

Instructions
 

  • You’ll start with about one pound of chicken, amounting to four 4-ounce cutlets. If you need to slice two larger chicken breasts in half horizontally, that works too.
  • Set out three separate bowls. First bowl mix together the flour and ranch seasoning. Second bowl whisk together two eggs, and in the third bowl add crushed cornflakes. One by one, carefully dip each cutlet into the flour, then eggs, then coat in the crushed cornflakes. Repeat until all four cutlets are coated.
  • Preheat the air fryer to 385F. Place the chicken on the air fryer tray and spray the top with olive oil cooking spray. Cook for 7 minutes, flip over and spray the other side with cooking spray, and continue to cook for an additional 7 minutes.
  • While the chicken is cooking, prep all the vegetables needed for the cabbage slaw and mix all ingredients together in a large bowl. Set aside.
  • Cut the baguette into four equal-sized sandwiches. Cut each in half horizontally. To assemble, smear the bottom half of each sandwich with desired amount of mayonnaise. Then place the crispy chicken on top. Equally divide the cucumber salad among four sandwiches then smear the top half of each bread with mayonnaise, if desired. Place on the top buns and enjoy sandwiches immediately.
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