Thanksgiving Leftover Recipes: Turkey Salad
- 4 cups cubed Turkey Breast
- 2 Dill Pickles, chopped
- 4 Celery Ribs, diced
- ½ Small Red Onion, diced
- ½ cup Mayonnaise
- 1 Tbsp. Whole Grain Mustard
- ½ Lemon, juiced
- 1 tsp. Sugar
- 2 tsp. Fresh Thyme, chopped
- Salt + Black Pepper, to taste
- Rolls or Lettuce Wraps, for serving
- Mix together all ingredients In a large bowl. Season with salt and pepper, to taste, and serve immediately on your favorite rolls or lettuce wraps.
Recipe by Slice of Jess at https://sliceofjess.com/super-quick-and-flavorful-turkey-salad/
3.5.3251