Quick Dinner Recipes: Hearty Chicken Sausage Chili
- 4 Apple-Chicken Sausages, chopped
- 1 Sweet Yellow Onion, chopped
- 2 Tbsp. Olive Oil
- 2 Garlic Cloves, minced
- 1 (15.ounce) can of Black Beans in Seasoned Sauce
- 1 (15 ounce) can of Chili Beans in Spicy Sauce
- 1 (14.5 ounce) can of Diced Tomatoes with Green Chilies
- 1 (4.5 ounce) can of Chopped Green Chilies
- Chicken Stock, as needed
- Chives, chopped
- Avocado, sliced
- Cheddar Cheese, shredded
- Sour Cream or Greek Yogurt
- Hot Sauce
- Sauté chicken sausage and onion in a large stock pot with olive oil over medium heat. Cook until browned, roughly 10 minutes. Add garlic and continue to sauté for one minute.
- Add beans, tomatoes, and chilies to the pot. Stir and add chicken stock until you've reached your desired consistency.
- Bring the entire pot to a boil, about six minutes.
- Serve immediately with desired toppings.
Recipe by Slice of Jess at https://sliceofjess.com/quick-dinner-recipes-hearty-chicken-sausage-chili/
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