Ginger Chicken Poke Bowl Recipe
 
Prep time
Cook time
Total time
 
This chicken poke bowl recipe starts with sushi rice that's piled high with crunchy toppings, fresh herbs, and a drizzle of spicy dressing.
Serves: 4
Ingredients
GINGER CHICKEN:
  • ½ cup Liquid Aminos
  • 1 tbsp. White Miso
  • 2 tsp. Sesame Oil
  • 2 tbsp. Rice Vinegar
  • 2 Garlic Cloves, minced
  • 1 tbsp. Grated Ginger
  • 2 tbsp. Brown Sugar
  • 1 lb. Chicken Breast, cut into chunks
TRADITIONAL SUSHI RICE:
  • 2 cups Short Grain Rice
  • 2 cups Water
  • 2 tbsp. Rice Vinegar
  • 1 tsp. Sugar
  • 1 tsp. Salt
FOR THE BOWLS:
  • ½ English Cucumber, sliced thin
  • 1 cup Pineapple Chunks, drained
  • ½ cup Kimchi, or as needed
  • ½ cup PickerFresh Pickled Veggie Slaw
  • 4 Green Onions, sliced
  • 1 fresh Jalapeño, sliced
  • 4 tsp. Sesame Seeds, for garnish
  • 8 Lime Wedges, for garnish
  • 1 cup Fresh Cilantro, for garnish
SPICY DRESSING:
  • ½ cup Mayo
  • 2 tbsp. Sriracha
  • 3 tbsp. Fresh Lime Juice
Instructions
  1. Prepare all the ingredients for the marinade and cut the chicken into chunks. Remove a ½ cup of the marinade to use after baking and set aside.
  2. Simmer the marinade over medium heat for 5 minutes, or until thickened. Making sure to whisk every minute. Pour over the chicken and allow the chunks to marinate for 10 – 15 minutes.
  3. Preheat the oven to 375F.
  4. While marinating, cook the rice according to package directions, adding the rice vinegar with the water. Once cooked, fluff and mix-in the sugar and salt. Set aside with the lid on to keep warm.
  5. Spread the marinated chicken onto a sheet pan and bake for 20 minutes, or until internal temperature is 165F. Once cooked, mix together with reserved marinade and set aside for plating.
  6. While the chicken bakes, prepare all of the toppings and whisk together the ingredients for the spicy mayo.
  7. To assemble the bowls, place the rice on the bottom. Then top each bowl with chicken, suggested toppings, and a drizzle of spicy mayo. Enjoy immediately.
Recipe by Slice of Jess at https://sliceofjess.com/ginger-chicken-poke-bowl-recipe/