Air Fryer Roasted Cherry Tomatoes with Shallots
 
Prep time
Cook time
Total time
 
These Roasted Cherry Tomatoes are savory, tangy and taste great on toast, inside sandwiches, with pasta, and more! Talk about versatility.
Serves: 4
Ingredients
  • 2 cups Cherry Tomatoes, cut in half
  • 1 Shallot, thinly sliced
  • 1 tbsp. Sherry Vinegar
  • 1 tbsp. Olive Oil
  • ½ tsp. Garlic Powder
  • ½ tsp. Dried Oregano
  • 1 tsp. Red Pepper Flakes
  • ¼ tsp. Kosher Salt
  • Black Pepper, to taste (optional)
Instructions
  1. Cut tomatoes in half and slice the shallot. Place them in an oven-safe bowl that will fit in your air fryer.
  2. Pour over the vinegar, olive oil, seasonings and mix together.
  3. Preheat the air fryer to 400F and cook for 10 minutes. Allow to cool slightly and serve!
Recipe by Slice of Jess at https://sliceofjess.com/air-fryer-roasted-cherry-tomatoes-with-shallots/