30-Minute Thai Chicken Pizza
 
Prep time
Cook time
Total time
 
Shake up your next family dinner with this 30-Minute Thai Chicken Pizza. It's super easy to make and jam-packed with flavor! Predominately made with store-bought ingredients, this 'zaa will be on the table in no time. 
Serves: 4
Ingredients
  • 4 Garlic Naan Breads
  • 1 lb. Chicken Breast Tenderloins
  • 2 cups Shredded Mozzarella Cheese
  • 2 cups Thai Peanut Sauce, separated
  • ¼ Red Onion, thinly sliced
  • ½ cup Shredded Carrots
  • Cilantro, as needed for garnish
Instructions
  1. Cover chicken with 1 cup of peanut sauce. Allow to marinate for 10 minutes.
  2. Preheat oven to 400 degrees.
  3. Once chicken is marinated, grill over medium-high heat for 5 minutes per side (or until internal temperature is 165F).
  4. Allow the chicken to cool slightly and then cut into bite sized pieces.
  5. To assemble pizza: top each naan bread with ¼ cup mozzarella cheese, ¼ of the chicken, a handful of slices onions, and a handful of shredded carrots.
  6. Bake for 10-12 minutes, or until cheese is bubbly.
  7. Drizzle each pizza with ¼ cup peanut sauce and garnish with fresh cilantro.
Recipe by Slice of Jess at https://sliceofjess.com/30-minute-thai-chicken-pizza/