How To Make Aji Verde (Spicy Peruvian Green Sauce)
 
Prep time
Total time
 
Ingredients
  • 3 Fresh Jalapeños
  • 2 cups Fresh Cilantro Leaves
  • 2 Garlic Cloves
  • Juice of 1 Lime
  • ½ cup Mayonnaise
  • ¼ cup Sour Cream
  • 1 tsp. White Wine Vinegar
  • 1 tbsp. Extra Virgin Olive Oil
  • Salt + Black Pepper, to taste
Instructions
  1. Place all ingredients in a food processor and pulse, making sure to scrape down the sides, until fully smooth.
Recipe by Slice of Jess at https://sliceofjess.com/aji-verde-peruvian-green-sauce/