The Most Delicious Whipped Feta Dip With A Swirl Of Pesto
- 1 lb. Feta Cheese, crumbled
- ½ cup Greek Yogurt
- Juice of ½ Lemon
- Zest of ½ Lemon
- Freshly Cracked Black Pepper
- ¼ cup Pistachio Pesto
- Toasted Bread, Chips or Vegetables for serving
- Place feta, Greek Yogurt, lemon juice, lemon zest and black pepper in the food processor.
- Pulse until desired consistency. Add more Greek Yogurt if you'd prefer a thinner dip.
- Pour dip into a serving bowl and swirl with pistachio pesto. Enjoy immediately with desired dippers (Or with a spoon! No judgement here!)
Recipe by Slice of Jess at https://sliceofjess.com/the-most-delicious-whipped-feta-dip-with-a-swirl-of-pesto/
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